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Sugar Tart

Sugar Tart

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Sugar Tart

Local gastronomy - Waterloo

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Description

Sugar tart is the speciality of the Waterloo region. It is made with flaky pastry, brown sugar, eggs, milk and butter. The "Tarte au Sucre" offers up all its fabulous flavours an hour after taking it out of the oven! Eat hot or cold.

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Category
  • Cereal product, bread, cakes and pastries