Description
In the west of Walloon Brabant, discover the Blanke dorèye de Jodoigne! This delicious tart is made with a tasty mixture of curd cheese, eggs, sugar, custard and almonds, all laid on a base of leavened dough. When flambéed with calvados, it is then called the Tarte du Grand Bailli.
Points of sale:
Boulangerie Le Bosquet
Rue du Bosquet, 17 – 1370 Jodoigne
Products :