Lionel Focant is mad about chocolate! This artisan pastry and chocolate chef loves to surprise his customers every time… And titillate their tastebuds! "Lio" uses only natural, hand-picked ingredients. If you want to visit the workshop, get in touch and book a tour, including a demonstration and tasting at the very-friendly price of €4. You’ll need to book in advance though! Visits are for groups of 10 people and more.
Spoken languages : French
Tuesday to Friday: 10am – 6pm
Friday: 10:30 am to 2pm
Equipments and Services on site
- On-site shop