Description
“Aux portes du Temps” offers you homemade Belgian cuisine with fresh, local and seasonal products.
The restaurant is labeled “Table de Terroir”.
Spoken languages : French
labels : Bistrot de Terroir, Table de terroir
Opening
The restaurant is open on Wednesdays from 11.45 to 14.45 and from 18.30 to 22.00, on Fridays from 11.45 to 14.15 and from 19.00 to 22.30, on Saturdays from 19.00 to 22.30, and on Sundays from 11.30 to 15.00.
Equipments and Services on site
- Wi-Fi connection
- Terrace