Description
Indrani is an ecological hotel restaurant located in an old renovated farmhouse.
The ingredients used in the kitchen come from local, organic or reasoned and seasonal agriculture.
One of the restaurant’s dishes has been awarded the title of “Vegetable Dish of the Year 2023” by Gault&Millau.
The hotel has 12 rooms with bathroom, a swimming pool reserved for residents and a garden and a permaculture area that can be visited on request.
The Eat & Sleep and Eat & Chill formulas combine these different aspects.
Spoken languages : French
labels : Table de terroir
Opening
Petits Elements (small restaurant) is open from 12h to 14h and in the evening the Elements restaurant is open from 19h to 20h from Wednesday to Saturday.
Equipments and Services on site
- Parking