Description
The restaurant offers French cuisine with fresh and natural ingredients from local producers. The special feature of the kitchen is the use of a “Josper” charcoal oven.
Visit language : French
Opening
The restaurant is open on Mondays, Thursdays, Fridays and Sundays from 12 noon to 1.30 pm, and from Thursday to Monday from 6.30 pm to 9.30 pm.
Equipments and Services on site
- Pets allowed
- Accessible People with limited mobility
- Parking
- Terrace